Thanks to a comment from John on one of my recent posts on Erotic Lactation, I came across this BBC article on a brand new product hitting restaurants in London: breast milk ice cream. According to the article, all the ice cream comes from one donor, London mother Victoria Hiley, who gets 15 pounds ($24.30 in US dollars) for every 10 ounces of milk donated. The ice cream shop is advertising it as organic, free-range, and “totally natural”. What’s your take?
Michaela is a recent Seven Sisters graduate with a self-designed degree in Sexuality Studies. When she's not blogging, you'll find her teaching Health and Wellness and A Cappella to high school students, helping women find properly fitting bras, and working as an editor on a documentary. She hopes to continue her education one day with a PhD in Feminist Anthropology.
For an interesting take on body image, check out The Rollergirl Project, with part one and part two, illustrating how female roller derby players train and treat their bodies. Aiming to show the physical effects of derby on the bodies [...]
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